Well, at least it's not snow, right?

Winter is over, but April is still a bit chilly, so here's some specials to warm you up.

Soups? SOUPS?  SOUPS!  Check our Instagram Account for the most up-to-date Soup offerings. We'll be offering Fresh, Homemade soups regularly.  Offerings will change based on season and availability.  There are also a few available everyday on our published menu, which you can find at http://theundergroundbakery.com/menu

Current Specials:

VEGAN SLOPPY JOE:  Lentils in our house Sloppy Joe Sauce with Onions, Peppers, and Garlic on a Soft Roll. - 7.00

CHICKEN BACON RANCH: with Lettuce,Tomato and our House-Made Ranch - 7.25

PEPPERED BLT:  House-Peppered Smoked Bacon, Lettuce, Tomato, House Honey Mustard Dressing - 8.00

ROAST LAMB PORCHETTA:  Lamb Leg roasted with Garlic and Rosemary, Lettuce, Tomato, Mint Pesto Aioli - 9.25

CHICKEN GYRO:  Homemade, on Soft Pita with Lettuce, Tomato, Red Onion, and Homemade Tzatziki - 8.00

FRENCH ONION SOUP: With a Grilled Swiss Crouton - 7.00

We're currently looking for help full-time, year-round.  Candidates should be punctual, presentable, good-natured, friendly, and willing to learn new skills.  Some experience is helpful, but we'll teach you stuff as well. If you or someone you know are interested in working with the fun group at The Underground Bakery!  Find more information at http://theundergroundbakery.com/jobs.